STORE-CUPBOARD DISHES

This page is a collection of links to my recipes that use mainly store-cupboard ingredients, use left-overs or use ingredients you are likely to have in the kitchen. I am going to be adding to this page over the coming weeks as I publish more store-cupboard recipes.

Crucially, these are dishes that I think taste wonderful and do not seem as if you are just “making do”.

Aubergine dip (baba ghanoush): recipe here

Hummus: recipe here

Bread – sourdough: recipes here

Bread – using commercial yeast: recipes here

Butternut squash hummus: recipe here

1-minute smoked mackerel pâté: recipe here

Crispy chicken skin: recipe here

20-minute sourdough flatbreads: recipe here

30-minute sourdough crumpets: recipe here

Focaccia: recipe here

Curried cauliflower soup: recipe here

Panzanella (bread salad) : recipe here

Spiced cauliflower fritters: recipe here

Spiced halloumi and hummus pockets: recipe here

Speedy spiced tortilla bites: recipe here

Fishcakes: recipe here

Cauliflower cheese tart: recipe here

Pakoras: recipe here

Sausage rolls: recipe here

Butternut squash gratin: recipe here

Soy-glazed sticky chicken: recipe here

Carrots with cumin and caramelised onion: recipe here

Mongolian beef: recipe here

A fabulous curry sauce: recipe here

Perfect roast potatoes: recipe here

Perfect Yorkshire Puddings: recipe here

Glazed apple tarts: recipe here

Quick chocolate and orange mousse pots: recipe here

Lime and ginger possets: recipe here

Tinned fruit sorbet: recipe here

Cheat’s trifle in 5 minutes: recipe here

Raspberry mocha mini rolls: recipe here