This is my spiced fruit version of a brioche: rich, well spiced with a buttery, citrussy flavour;tiny bursts of orange-soaked cranberries, apricots and raisins add sharp sweetness to the brioche. Continue reading “Spiced brioche boule”
Tag: boule
Making sourdough bread
A sourdough loaf is a thing of great beauty: chewy, crusty, with an open crumb and with layers of flavour. Heavenly! Continue reading “Making sourdough bread”